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Waiter or Waitress

KUALA LUMPUR

Sri Petaling

22-G, Jalan Radin Bagus 8, Bdr Baru Sri Petaling 57000 KL

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Gaji:

RM1500 to RM2000

Jenis Kerja:

Part-Time

Hostel:

No

Gaji Overtime:

Yes

Jenis Restoran:

Korean BBQ Restaurant

Status Halal:

Non-Halal / Tidak-Halal

Warga Asing:

No

Waktu Kerja:

To be discussed

Hari Kerja:

To be discussed

Manfaat Kerja:

Staff Meals, monthly incentives

LANGKAH 1 DARI 3

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GU ON KOREAN BBQ

22, Jln Radin Bagus 8, Bandar Baru Sri Petaling, 57000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia

restaurant interior image of restaurant - job vacancy on Source Co | Malaysia's 100% F&B Jobs Portal and Search Service

LANGKAH 2 DARI 3

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Restaurant or Employer Logo - Job vacancy on Source Co | Malaysia's 100% F&B Jobs Portal and Search Service

KEPERLUAN KERJA MINIMA

Get ready to be part of an exciting dining experience! GU ON KOREAN BBQ is a brand new Korean BBQ restaurant, set to make waves in the culinary scene of KL. We are passionate about providing authentic Korean flavors, exceptional service, and a vibrant atmosphere for our valued guests.

Responsibilities:
As a Front of House Service Crew member, you will play a vital role in creating memorable dining experiences for our guests. Your responsibilities will include:
- Greeting and warmly welcoming guests upon arrival.
- Assisting guests in selecting and understanding the menu, offering recommendations when needed.
- Taking and accurately relaying food and beverage orders.
- Providing attentive and friendly service throughout the guests' dining experience.
- Ensuring tables are set and prepared for incoming guests.
- Assisting in maintaining cleanliness and organization in the dining area.
- Collaborating with the kitchen and bar staff to ensure efficient and timely service.
- Handling cash transactions and maintaining accurate records.

Requirements:
- Previous experience in a similar role or a passion for providing exceptional service.
- Strong communication and interpersonal skills.
- Knowledge or interest in Korean cuisine and culture is a plus.
- Ability to multitask in a fast-paced environment.
- A friendly and outgoing personality.
- Attention to detail and a commitment to delivering a great guest experience.
- Availability to work flexible hours, including weekends and evenings.

LANGKAH 3 DARI 3

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