Floor Supervisor
SELANGOR
Ampang Point
65, Jln Memanda 9, Taman Dato Ahmad Razali, Ampang
Kongsi kerja ini dengan rakan anda di FB:
Gaji:
RM2500 to RM3000
Jenis Kerja:
Full-Time
Hostel:
No
Gaji Overtime:
Yes
Jenis Restoran:
Shoplot Restaurant
Status Halal:
No Pork / Tiada Khinzir
Warga Asing:
No
Waktu Kerja:
By Superior's Arrangement, 45 Hours per Week
Hari Kerja:
5 Working Days, 2 Off Days
Manfaat Kerja:
EPF/SOCSO, Health Insurance, Medical Claims, Annual Leave, Medical Leave and Overtime Pay
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KEPERLUAN KERJA MINIMA
1. High school diploma or equivalent; associate’s or bachelor’s degree in hospitality or business management preferred.
2. Proven experience in the F&B industry, with at least 2-3 years in a supervisory or leadership role.
3. Strong knowledge of food and beverage operations, including serving techniques, menu planning, and quality control.
4. Excellent communication and interpersonal skills.
5. Ability to work in a fast-paced environment and handle high-pressure situations.
6. Strong organizational and time-management skills.
7. Knowledge of health and safety regulations in the food industry.
8. Proficient in POS systems, scheduling software, and Microsoft Office Suite.
9. Able to work as a team.
10. Must be willing to work on shifts (retail hours) / weekends and public holidays.