Gaji:
RM1800 to RM2200
Jenis Kerja:
Full Time
Hostel:
No
Gaji Overtime:
Yes
Jenis Restoran:
Kerala Cuisine Restaurant
Status Halal:
No Pork / Tiada Khinzir
Warga Asing:
Yes
Waktu Kerja:
SHIFT 1: From 10am to 4pm, Break, 6pm to 10pm
Hari Kerja:
6 Days Work, 1 Day Off
Manfaat Kerja:
EPF SOCSO Contribution, Award Winning Restaurant F&B Career Development path
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KEPERLUAN KERJA MINIMA
ENGLISH
1. Must be Malaysian
2. Male or Female are accepted
3. Preferred age between 20 and 40 years old
4. Must be able to work in a Restaurant that serves alcohol (NO PORK)
5. Must have at least 1 year experience as a Bartender
6. Must speak good English
7. Must NOT have any Police, Court or Criminal records or Convictions. Please be honest as we will conduct checks with the Police Department.
8. Must be fully vaccinated for Covid-19, including Booster shot.
BAHASA MALAYSIA
1. Warganegara Malaysia sahaja
2. Lelaki atau perempuan diterima
3. Mesti berumur diantara 20 ke 40 tahun
4. Mesti boleh bekerja di restoran yang menjual minuman berarak (TIADA DAGING BABI)
5. Mesti mempunyai pengalaman sekurang-kurangnya 1 tahun pengalaman sebagai Bartender.
6. Mesti boleh bertutur dalam Bahasa Inggeris
7. Mesti TIADA sebarang rekod Polis, Mahkamah atau Jenayah atau Sabitan. Sila jujur kerana kami akan menjalankan pemeriksaan dengan Jabatan Polis.
8. Mesti sudah ada vaksinasi Covid-19 lengkap, termasuk Booster.