Gaji:
RM1800 to RM2000
Jenis Kerja:
Full-Time
Hostel:
Yes
Gaji Overtime:
Yes
Jenis Restoran:
Gastrobar
Status Halal:
Non-Halal / Tidak-Halal
Warga Asing:
No
Waktu Kerja:
Shift 1 - 10am to 8pm. Shift 2 - 2pm to 12am
Hari Kerja:
6 Working Days, 1 Day Off
Manfaat Kerja:
Staff meals, EPF/SOCSO contributions
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KEPERLUAN KERJA MINIMA
ENGLISH
1. Must be Malaysian
2. Male or Female are accepted
3. Preferred age between 18 and 40 years old
4. Must be able to work in a Restaurant that serves ALCOHOL and PORK
5. Must have at least 1 year experience as a Kitchen Crew / Cook / Kitchen Assistant.
6. Must speak basic English
7. Must NOT have any Police, Court or Criminal records or Convictions. Please be honest as we will conduct checks with the Police Department.
8. Must be fully vaccinated for Covid-19 (including booster shot)
BAHASA MALAYSIA
1. Warganegara Malaysia sahaja
2. Lelaki atau perempuan diterima
3. Mesti berumur diantara 18 ke 40 tahun
4. Mesti boleh bekerja di restoran yang menjual minuman ARAK dan DAGING BABI
5. Mesti mempunyai pengalaman sekurang-kurangnya 1 tahun sebagai Crew Dapur / Tukang Masak / Pembantu Dapur.
6. Mesti boleh bertutur dalam Bahasa Inggeris asas (basic)
7. Mesti TIADA sebarang rekod Polis, Mahkamah atau Jenayah atau Sabitan. Sila jujur kerana kami akan menjalankan pemeriksaan dengan Jabatan Polis.
8. Mesti telah lengkap vaksinasi Covid-19 (termasuk booster)